Restaurant Manager | Fast Casual Restaurant

Restaurant Manager Wanted: Lead the Rush, Own the Results Fast-paced kitchens. Faster lines. A manager who thrives on both. This is a high-volume, full-service Fast Casual concept where speed and quality share the same plate. We need a hands-on leader who can run a busy floor, coach a strong crew, and keep guests coming back. If you love the energy of a packed dining room and the satisfaction of a tight, well-run shift, this role was built for you. Why You'll Love This Opportunity * Competitive salary: $50,000 to $52,000 per year * Bonus potential tied to performance * Medical, Dental, and Vision coverage offered * 401(k) and Paid Time Off included * Real path to grow with a high-volume concept What You'll Do * Run daily operations across a busy full-service floor * Coach, schedule, and motivate a hardworking team * Keep food quality and speed of service consistent * Manage labor, inventory, and cost controls daily * Resolve guest concerns quickly and professionally What We're Looking For * Proven restaurant management experience, high-volume preferred * Comfortable leading teams during fast, demanding rushes * Strong grasp of food safety and labor standards * Hands-on leader who works the floor, not just the office * Dependable, guest-focused, and ready to hit the ground running If you're ready to lead a high-energy team and grow your career, apply today.