Skip to content

MABASA / LINKEDIN

Marketing Manager

Berg Hospitality Group

Location
Houston, TX
Work type
fulltime
Source publication date
Original publication date not confirmed
Source closing date
Not supplied — check original advert

Job description from the source

**Company Description** Berg Hospitality Group creates, launches and operates distinctive restaurant concepts across Texas. Driven by a passion for hospitality, the group is committed to creating memorable guest experiences through exceptional food, service and atmosphere. With restaurants throughout Houston and the Dallas\-Fort Worth market, Berg Hospitality Group continues to develop unique concepts while supporting the local communities it serves. **Role Description** The Marketing Manager is a full\-time, on\-site role based in Houston, Texas, responsible for supporting and executing marketing strategies that drive guest traffic, strengthen brand awareness and contribute to revenue growth across Berg Hospitality Group’s portfolio of restaurant concepts. Reporting to the Senior Vice President of Marketing, the Marketing Manager will lead the day\-to\-day execution of marketing campaigns, promotions, events and special projects while working closely with Operations, Culinary, restaurant leadership and other members of the Marketing team. This role serves as a central point of coordination for marketing initiatives, helping move projects efficiently from concept through execution. The ideal candidate is highly organized, detail\-oriented and proactive, with the ability to manage multiple brands, projects and deadlines in a fast\-paced environment. The Marketing Manager will also support local\-store marketing, community partnerships and cross\-promotional opportunities while ensuring all guest\-facing initiatives and materials reflect the individual brand standards of each restaurant concept. **Key Responsibilities** * Uphold brand standards across multiple restaurant concepts and locations. * Maintain marketing calendars, project timelines and departmental deadlines. * Manage marketing projects from initial concept and creative brief through execution and completion. * Coordinate the development of menus, signage, advertisements, email creative and other promotional materials. * Manage creative work orders, coordinate revisions and approvals, and ensure materials are produced and delivered on time. * Execute promotional campaigns and local\-store marketing initiatives designed to increase traffic, awareness and sales. * Maintain website content, digital business listings and other guest\-facing platforms. * Develop, build, schedule and execute email marketing campaigns, including copy, creative coordination, audience segmentation and performance tracking. * Compile campaign and marketing performance reports and identify opportunities to improve future initiatives. * Serve as the marketing liaison for property partners, community organizations and other external partners. * Identify and execute partnerships and cross\-promotional opportunities that increase restaurant visibility and guest engagement. * Lead marketing logistics for restaurant events, ticketed experiences and promotional activations. * Assist with tracking marketing budgets, vendor expenses, invoices and campaign costs. * Develop event budgets and coordinate setup, décor, menus, signage, vendors, ticketing and promotional materials. * Coordinate restaurant participation in off\-site events, festivals and community activations. * Prepare post\-event recaps tracking attendance, engagement, expenses and overall results. * Collaborate closely with Social Media, Graphic Design and Public Relations partners to ensure campaigns are executed cohesively across channels. * Provide day\-to\-day marketing support to Operations, Culinary, restaurant leadership and other internal departments. * Help identify new marketing opportunities, partnerships and programs that support individual restaurant and company\-wide business objectives. **Qualifications** * Bachelor’s degree in Marketing, Communications, Advertising, Hospitality or a related field, or equivalent professional experience. * 3–6 years of relevant marketing, communications, brand marketing or project\-management experience. * Restaurant, hospitality, lifestyle or multi\-location marketing experience strongly preferred. * Excellent organizational, communication and time\-management skills. * Strong project\-management skills with demonstrated ability to move multiple projects from concept through completion. * Ability to manage multiple brands, priorities and deadlines while maintaining strong attention to detail. * Strong writing, editing and proofreading skills. * Proficiency in Microsoft Excel, Word, PowerPoint and Outlook. * Working knowledge of digital marketing, email marketing, social media and local\-store marketing. * Experience managing website content and digital business listings preferred. * Familiarity with Canva or Adobe Creative Suite is a plus. * Balance of creative and analytical thinking, with an interest in using performance results to guide future marketing efforts. * Collaborative, solutions\-oriented approach and ability to work effectively across departments and restaurant teams. * Must live in the Houston area and have reliable transportation to travel between restaurant locations. * Flexibility to occasionally work nights and weekends for restaurant events, activations and other marketing initiatives.

Check the original advert before applying

Apply through the employer or original publisher. An external site may require registration. Opening an advert does not submit an application.

Content is supplied by an external publisher and may change. For source and availability limits, read our listing disclaimer. How to check an original listing ↗