Event Coordinator and Manager

Join Candywood Wine Cellar as we continue to grow as Candywood’s leading restaurant and venue space! We're adding a full-time event coordinator to our team to manage private parties, and our front-of-house staff. Candywood is seeking someone with previous management experience and a love for hospitality. Responsibilities * Schedule and book private events. * Help set up and execute private parties for up to 150 people. * Supervise front and back-of-house staff to ensure service runs smoothly. * Update events and reservation bookings. * Manage front-of-house issues and address all employee/customer concerns. Experience * 2-3 years of front-of-house manager, or fine-dining experience. * Ability to utilize and navigate a POS system (Genius) * Counting and managing registers and cashflow in and out. * Strong customer service skills with a focus on guest relations. * Ability to communicate clearly and effectively with both guests and team members. * Google docs, sheets, calendar, and gmail. * Ability to navigate and work within Canva. Full-time Position Available Pay: $20.00 - $23.00 per hour Expected hours: 40.0 per week Work Location: In person Pay: $20.00 - $23.00 per hour Benefits: * Employee discount Work Location: In person