Bartender Manager

**Job Summary** We are seeking an energetic and detail-oriented Bartender Manager to lead our bar operations with enthusiasm and professionalism. In this pivotal role, you will oversee daily bar activities, manage a talented team of bartenders, and ensure an exceptional customer experience. Your expertise in beverage service, mixology, and hospitality management will drive the success of our establishment. The ideal candidate is passionate about the hospitality industry, possesses strong leadership skills, and thrives in a fast-paced environment. This paid position offers an exciting opportunity to showcase your skills while fostering a lively and welcoming atmosphere for guests. **Duties** * Lead and supervise the bar team to deliver outstanding service and maintain high standards of cleanliness, safety, and efficiency * Oversee beverage preparation, ensuring consistency with recipes and presentation standards * Develop innovative beverage recipes and craft menus that appeal to diverse clientele * Manage inventory levels, order supplies, and control costs to maximize profitability * Ensure compliance with food safety regulations and responsible alcohol service policies * Process cash transactions accurately using POS systems such as Aloha POS or Micros POS * Train staff on POS systems, cocktail techniques, customer service excellence, and food handling procedures * Monitor guest interactions to ensure satisfaction and address any concerns promptly * Coordinate with kitchen staff for seamless food and beverage pairing during service events such as banquets or nightclub nights * Maintain a vibrant atmosphere by managing night club or event-specific bar operations **Skills** * Extensive experience with POS systems * Proven ability in beverage recipe development, mixology, and spirits expertise * Strong knowledge of wine, craft beer, cocktails, and brewing processes * Exceptional customer service skills with a focus on hospitality industry standards * Demonstrated leadership in bar management or restaurant environments * Excellent time management skills to handle multiple tasks efficiently during busy hours * Experience in fine dining settings as well as nightclub or banquet environments * Basic math skills for cash handling, retail math, and food industry calculations * Knowledge of food safety protocols and responsible alcohol service practices * Ability to train staff on POS systems, food safety procedures, and customer engagement strategies * Familiarity with catering operations and event management within the hospitality industry Join us to lead a dynamic team dedicated to delivering memorable experiences! Your passion for hospitality combined with your expertise will inspire excellence at every shift. This role offers a vibrant work environment where your leadership can shine while ensuring guests enjoy exceptional drinks and service. Pay: $25.00 - $30.10 per hour Work Location: In person