Prep Manager

**Job Title:** Prep Manager **Location:** Rocky's Burgers, Franks & Fries – 623 N Broadway, Minot, ND 58703 **Wage:** $17.50–$19.60/hour (based on experience) **Employment Type:** Full-Time **Minimum Experience:** Food prep or kitchen leadership experience preferred **Minimum Education:** No formal education required **Job Description:** Rocky's Burgers, Franks & Fries is hiring a detail-oriented and energetic Prep Manager to lead our kitchen prep operations in Minot, ND. This role is essential to ensuring our kitchen runs smoothly, efficiently, and consistently every single day. As the Prep Manager, you will oversee the preparation of fresh ingredients, maintain high standards of cleanliness and organization, and support a team that takes pride in delivering the quality Rocky's is known for. This position is ideal for someone who enjoys hands-on work, thrives in a structured environment, and is motivated by the opportunity to lead and develop others. If you're passionate about fresh ingredients, food safety, and team leadership, this is a great opportunity to take charge and grow your career in a fast-paced, supportive environment. You will play a key role in setting the tone for the kitchen, ensuring that every shift begins with the right preparation, the right systems, and the right mindset. **Key Responsibilities:** Prepare and organize fresh ingredients for daily service Maintain high standards of cleanliness and food safety Track inventory and coordinate supply orders Train and lead prep staff to ensure consistency and quality Collaborate with the kitchen team to streamline operations Ensure prep areas remain organized, stocked, and efficient Support managers with additional tasks related to kitchen readiness Uphold Rocky's standards for freshness, accuracy, and presentation **Perks & Benefits:** Flexible scheduling to fit your lifestyle On-Demand Pay via Zayzoon for instant access to earnings Paid time off and vacation benefits 75% off on-duty meals and 30% off off-duty meals Career advancement opportunities within Preferred Restaurant Group Supportive leadership and a positive team culture Opportunities to grow your management skills and expand your responsibilities **Ideal Candidate:** Prior experience in food prep or kitchen management Strong attention to detail and cleanliness Ability to work efficiently in a fast-paced setting Excellent communication and teamwork skills Positive attitude and passion for quality food Reliable, organized, and confident in leading others Comfortable managing multiple tasks and maintaining structure throughout the day **Apply Today:** Complete our quick 3-minute application and expect a response within 24–48 hours.